Sean Patrick's Restaurant & Catering are family owned and operated.  Sean began his career as a dishwasher, but soon discovered his true talent was in preparing, cooking and presenting food.  After receiving his degree in Culinary Arts from the prestigious Johnson & Wales University, Sean immediately put his talents to work at several fine area restaurants.

  In November of 1996, Sean's dream to have his own restaurant came true.  With the help of family, friends and a competent staff, Sean Patrick's Family Restaurant opened and became and instant success.

  It was obvious that the next logical step was to bring many of the same fine items served and enjoyed daily in Sean Patrick's dining room into homes, churches, businesses and function halls throughout Central Massachusetts.  Soon after, Sean Patrick's Catering also became a tremendous success.

  Sean Patrick's Restaurant & Catering would be very pleased to help you make your next event, large or small, an occasion with something special from their dining room to yours.